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| The crumbed chicken (and a few of the crumbs that fell of while cooking) |
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| My chicken, lettuce and cheese sandwich. YUM! |
A few nights ago, I discovered a really simple and tasty meal that is just perfect for nights when I get home late from work or uni.
I bought some crumbed chicken pieces, and cooked them up in a fry pan. I cooked more than I would eat, so that I could have some leftovers for lunch or for dinner another night. Then it was really simple to just make a sandwich with some lettuce, cheese and tomato sauce.
One tip I would give you if you were going to do this is to add more oil to the pan than you think you will need... I ended up losing a lot of the crumbs from the chicken when I tried to flip it over, as they stuck to the pan. Also, having the pan at a lower temperature would help with that.
Happy cooking!
Until next time.
-Krissie
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